Freezing Brussels SproutsThis is a page bout freezing Brussels sprouts. Freezing Brussels sprouts is a great way to preserve their freshness.
Freezing PotatoesCooked potatoes work best for freezing. Fresh potatoes can be frozen but the texture is often altered. Potatoes are often frozen in the form of french fries, shredded potatoes and diced potatoes. This is a page about freezing potatoes.
Freezing CabbageThis is a page about freezing cabbage. Cabbage can go bad quickly once it is past it's prime. Preserve it for use later by freezing your cabbage.
Using Frozen TomatoesThis is a page about using frozen tomatoes. Freezing tomatoes is a great way to save them for use later. However, if you have a lot of them you will need to figure out what you want to do with all those frozen tomatoes.
Freezing Baking Soda and Baking Powder?This is a page about freezing baking soda and baking powder. Freezing these two baking ingredients is possible if you follow some simple steps.
Freezing Uncooked Oatmeal?This is a page about freezing uncooked oatmeal. Uncooked oatmeal can be stored in the freezer for quite awhile.
Using Freezer Burned VegetablesVegetable that have been freezer burned are perfectly fine to use but their flavor may be a little off. Using freezer burned vegetables is just like using any frozen vegetables.
Freezing Water ChestnutsIf you will not be using all of the water chestnuts you purchased in your recipe, freeze the rest for later. This is a page about freezing water chestnuts.
How Long Can Bread Be Kept Frozen?How long can bread be kept frozen, without significant loss of value?
Freezing CeleryOften when we buy celery at the market there are leftovers. Although it will no longer be crisp, celery can be frozen to use in cooking.
Freezing ArtichokesThis is a page about freezing artichokes. If you need to store artichokes for use later, freezing is a great way to accomplish that.
Freezing Ricotta CheeseThis is a page about freezing ricotta cheese. Ricotta cheese is well known as the soft creamy cheese used in dishes such as lasagna, as well as, many desserts. Although ricotta cheese can be frozen there are some factors to keep in mind when doing so.
Refreezing Thawed Cheese?This is a page about refreezing thawed cheese. If the cheese has thawed out but remained refrigerated, it can be refrozen. However, it will have an altered consistency and is best used for baked recipes, such as casseroles.
Freezing Lamb Liver?Can pre-frozen lamb's liver be re-frozen after cooking?
Freezing MushroomsIf you have more mushrooms than you can use up right away, don't let them go to waste, freeze them so they are ready for your next mushroom dish.
Freezing Cooked CabbageThis is a page about freezing cooked cabbage. Once cabbage has been cooked it can still be frozen for later consumption.
Freezing Hot DogsThis is a page about freezing hot dogs. You can take advantage of sale prices on hot dogs by buying them in quantity and freezing them.
Freezing FigsThis is a page for freezing figs. If you are lucky enough to have a fig tree, you may be inundated with these delicious fruit. In addition to drying figs, they can also be frozen for use later in recipes.
Freezing Bananas in the PeelA common way to freeze bananas for use later is to simply freeze them with the peel still intact. This is a page about freezing bananas in the peel.
Freezing Cooked BeefThis is a page about freezing cooked beef. If you have leftover cooked beef, such as roast, stews, or curries you can freeze the leftovers for a future meal.
Freezing ChayoteThis is a page about freezing chayote. Chayote squash can easily be frozen by following a few simple preparatory steps.
Freezing BreadThis is a page about freezing bread. When baking bread it is sometimes easier to make multiple loaves and freeze some for later.
Freezing TortillasThis is a page about freezing tortillas. Sometimes you can get a good price on a large bag of tortillas, more than you can eat right away; freeze some for later.
Freezing Turnips or ParsnipsThis is a page about freezing turnips or parsnips. Whether you have a late harvest or found a good sale at the market, these vegetables can be easily frozen for later use. When freezing them selection is the first step. Then follow a few simple steps to prepare them for the freezer.
Freezing Leftover HamThis is a page about freezing leftover ham. Don't let any leftover ham go to waste. Freezing ham is a great way to preserve it to use in casserole, soups, and other dishes.
Freezing Hard Boiled Eggs?This is a page about freezing hard boiled eggs. If you have excess hard boiled eggs, you may be considering different ways to preserve the extras, including freezing.
Freezing GarlicThis is a page about freezing garlic. Freezing garlic can be accomplished as cloves, a whole head, or minced, but it can lose some of it's texture and flavor during freezing.
Refreezing Cookie Dough?Refreezing cookie dough is generally advised against. While it may not make you sick, it can negatively affect the texture and flavor of the dough. This is a page about refreezing cookie dough.
Freezing Pineapple?This is a page about freezing pineapple. If you have more pineapple than you can use right away you can freeze the rest for later. Freezing is a great way to store your excess pineapple, especially for use in frozen drinks and smoothies.
Defrosted Carrots Are Watery?I stored my carrots in the freezer using polythene paper with no holes. After defrosting them, they were watery. Are they safe to eat? How can I dry them and store them?
Freezing Canned Corned Beef?Freezing is a good way to preserve leftovers or extra food products for later use. This is a page about freezing canned corned beef.
Can I Freeze Bread in Original Packaging?I have read in several different places that you should not freeze bread in its original bag. A reason was never given. Does anyone know the reason? Thank you.
Use Foil to Prevent Meat Freezer BurnFreezer burned meat is not as delicious as meat that has been frozen properly. If you would like to avoid getting freezer burn on your meat you can use foil to prevent meat freezer burn.
Refreezing Baked Goods?Sometimes previously frozen baked goods are not all eaten and you may wish to refreeze them. This is a page about refreezing baked goods.
Freezing Pinto BeansThis is a page about freezing pinto beans. Often when cooking beans it is more convenient to make a large pot. The leftovers can be easily frozen for future meals.
Freezing Red PotatoesFreezing your crop of red potatoes involves a few steps but the harvest can be enjoyed for months once you have prepared the potatoes and frozen them. This is a page about freezing red potatoes.
Freezing Hash BrownsMaking your own hash browns at home is easy. You can freeze them and cook them later too. This is a page about freezing hash browns.
Freezing Carrot Juice?This is a page about freezing carrot juice. Freezing your own fresh carrot juice is easy to do and a good way to preserve some for later in the year.
Freezing Ground BeefThis is a page about freezing ground beef. When ground beef goes on sale it is a great time to buy extra and freeze some for later use.
Freezing Oysters?This is a page about freezing oysters. Oysters, whether cooked, raw in the shell, or shucked can all be frozen following the recommended method for each situation.
Freezing Sweet PotatoesThis is a page about freezing sweet potatoes. You can shop of sweet potatoes when they are in season at the farmer's market or on sale at the super market. Now that you have a good number of this tasty tuberous root crop, consider freezing some for later use.
Freezing Homemade Chicken Noodle Soup?Chicken noodle soup is best frozen without the noodles. When reheating the soup, simply cook the noodles seperatly then add them to the soup. This page has tips on freezing homemade chicken noodle soup.
Freezing Spaghetti SauceYou can save time preparing meals by making a large batch of your favorite Italian seasoned tomato sauce and freezing it. This is a page about freezing spaghetti sauce.
Freezing Green TomatoesAt the end of the season don't waste those unripe tomatoes. Freeze them for future use. This is a page about freezing green tomatoes.
Freezing BananasThis is a page about freezing bananas. Bananas are best when fresh but can turn brown and mushy quickly. A good way to preserve them is to freeze them for later use in baking recipes or smoothies.
Freezing PiesThis is a page about freezing pies. Whether they are leftover from a get together or big day of baking, save your extra pies for later by freezing them.
Freezing Lobster?This is a page about freezing lobster. Lobster is an occasional treat for those of us who don't live near a seaport and none of it should be wasted. Using your freezer for storing lobster is a great way to preserve it for future celebrations or meals.
Freezing RhubarbThis is a page about freezing rhubarb. Preserve your rhubarb harvest for use later in the year by storing it in the freezer.
Freeze Your Cabbage For Rolls?We started freezing whole heads of cabbage for bulk cabbage rolls. Why do some of the heads of cabbage discolour when thawing? They are a dark horrible looking colour, but when cooked are fine.
Use Muffin Tins to Freeze Shredded ZucchiniIf you grow zucchini, you may have some extra that you would want to freeze. Use a muffin tin to freeze your shredded zucchini into small portions. This is a page about use muffin tins to freeze shredded zucchini.
Freezing Pizza Dough?Making pizza at home is a great way to save money and eat a more nutritious pizza. Making your own dough and freezing it save a lot of time later when you are ready to make your pizza. This is a page about freezing pizza dough.
Freezing Pumpkin Rolls?This is a page about freezing pumpkin rolls. These delicious jelly roll style pumpkin cakes with a cream cheese filling are sure to be a holiday hit.
Can You Freeze Harvard Beets?Can you freeze Harvard beets?
How to Freeze CheeseWhether you bought cheese in bulk or have some left over, freezing it will keep it from molding and allow you to use it later. This is a page about freezing cheese.
Freezing Imitation Crabmeat?Imitation crabmeat is simply flavored fish and other ingredients such as starch to help it keep its shape. It can be frozen and is often sold that way. This is a page about freezing imitation crabmeat.
Freezing LeeksLeeks are a good candidate for freezing for future use, just follow a few simple steps to clean and prepare them first. This is a page about freezing leeks.
Freezing Seafood Dips and Spreads?This is a page about freezing seafood dips and spreads. Freezing dips and spreads can be a bit tricky, as some ingredients don't always retain their texture when thawed.
Freezing Potato Chips?Can I freeze potato chips?
Freezing Melons (Cantaloupe, Crenshaw,...This is a page about freezing melons, such as cantaloupe, crenshaw, honeydew, and watermelon. Melons all become ripe at once and preserving them is the best way to get that summertime flavor in the cold winter months.
Freezing Orange Juice?This is a page about freezing orange juice. Freezing orange juice is a good way to preserve either freshly squeezed juice or excess cartons you got on sale at the market.
Freezing SalsaWhether you bought bulk salsa or made a lot at home, freezing salsa is a good way to preserve it for later. This is a page about freezing salsa.
Freezing Store Bought Pies?Save pies that you have purchased at the store by freezing them. You can vacuum seal, use a freezer bag, or wrap in plastic wrap and foil. This is a page about freezing store bought pies.
Freezing Bagels?This page is about freezing bagels. When you have more bagels than you can use right away, the freezer is a good place to store them.
Freezing Cooked BeansFreezing leftovers is a common way to preserve them for meals down the road. This is a page about freezing cooked beans.
Freezing FennelThis is a page about freezing fennel. If you find yourself with an abundance of fennel, freeze it for later use.
Refreezing Defrosted Jam?Can I re-freeze raspberry jam? The freezer door was left opened and the stuff thawed.
Can You Freeze Crisco?Has anyone ever tried freezing Crisco vegetable shortening? I have a huge can of it and don't want it to go bad.
Freezing MilkThis is a page about freezing milk. Milk prices fluctuate routinely, buying it on sale and freezing some can save you money.
Freezing Cheese Sauce and DipThis is a page about freezing cheese sauce or dip. Try freezing, when looking for ways to store extra cheese sauce or dip.
Freezing Kohlrabi?This is a page about freezing kohlrabi. A good way to preserve kohlrabi is by freezing.
Freezing Uncooked Potatoes?Some cooks rinse the potatoes in water and vinegar, then blanch prior to freezing. These steps will help keep the potatoes from turning black when frozen. This is a page about freezing uncooked potatoes.
Freezing Potato Soup?Save your leftover potato soup for another day by freezing it. This is a page about freezing potato soup.
Freezing Cooked Green Beans?Even if your green beans are fully cooked they can still be frozen for longer storage. These would be good to use in future stews, soups, or casseroles. This is a page about freezing cooked green beans.
Freezing Overripe BananasIf you are not ready to use them now, you can freeze overripe bananas for use later in baking. This is a page about freezing overripe bananas.
Freezing OnionsStoring onions in the freezer is a good way to preserve them before they go bad or start to put out green shoots, and makes cooking with them quick and easy. This is a page about freezing onions.
Freezing Chinese Food?Can you freeze Chinese food?
Freezing Swede (Rutabaga)?Can you freeze swede (rutabaga)?
Can I Freeze a Baked Sweet Potato Pie?Is it OK to freeze a baked sweet potato pie?
Can I Freeze Corn in the Husk?Can corn be frozen in the husk?
Separating Frozen Pasta Sheets?How to separate large (12x15") Frozen Pasta Sheets? The stack of sheets are kept frozen until ready to compose the lasagna: Though each sheet is separated by wax paper, a sheet will crack as I try to pry it apart from the frozen stack. Help, love lasagna!
Grandma's Comfort FoodsI am going to pass on some of my mother's and my aunt's "secret recipes" that they used to make for us. All can be made and frozen then reheated.
How to Freeze Pulled PorkWhen you make pulled pork, you usually make more than you can use at the time. If you put it in containers, there is often too much for when you want it. When I make it, I put it on a cookie sheet in clumps'to equal one serving. That way, you can take out just how many you need and keep the rest frozen.
Freezing Eggs?How do I freeze eggs?
Freezing MalangaMalanga (Xanthosoma Sagittifolium) is a root vegetable, popular in Carribean cuisine. In the same family as taro root, malanga must be cooked before being eaten or frozen.
Freezing Alfredo Sauce?Freezing is a good technique for either storing made ahead dishes or leftovers. Alfredo sauce can be frozen in either case.
Freezing Tomato SauceExtra tomato sauce can easily be frozen for later use. Popular methods include freezing it in ice cube trays or plastic zipper storage bags.
Using Frozen VegetablesMany vegetables can be frozen for future use. Often freezing will change the texture of the veggie, even if it is blanched, resulting in choosing other uses for them than those favored if served fresh. Some such as peas, beans, and corn whether freezing better than squash, as an example.
Freezer Meal Tips and RecipesOne way to help organize your busy schedule and still have delicious home cooked meals most nights is to prepare them in advance and freeze. This page contains some helpful freezer meal tips and recipes.
Freezing a Bacon Clanger?Can you freeze a bacon clanger (hand pie)?
Freezing a Fish Pie?I have made a fish pie. Can I freeze it?
Freezing Homemade Peppermint Creams?Can you freeze home made peppermint creams?
Puree and Freeze Excess VegetablesPureed and frozen veggies can be added to future recipes, adding nutrients, flavor, and sometimes a bit of color. They can also sometimes be used to replace some of the liquid called for in a recipe. This is a page about puree and freeze excess vegetables.
How to Prevent Freezer Burn on Ice CreamThere is nothing more disappointing than finding a carton of ice cream that shows signs of freezer burn. Learn the best way to store ice cream without freezer burn or other damage. This page discusses how to prevent freezer burn on ice cream.
Freezing Breaded ZucchiniBy breading sliced zucchini and frying it until the coating is just beginning to harden, but has not browned yet, you can freeze it for later meals. This is a page about freezing breaded zucchini.
Making a Tortilla Freezing Box?How do you assemble the box made of cardboard?
Freezing Corn on the Cob with Husks?If I use a Foodsaver to seal the corn will it last longer than what you have already said it would? I would think so since it's vacuumed sealed, but wanted your opinion. Everything else lasts for years this way.
Freezing Cookie Dough in Ice Cube TraysHaving frozen cookie dough on hand is perfect for baking some impromptu cookies but it's best to divide them before freezing. An ice cube tray is the perfect choice. This is a page about freezing cookie dough in ice cube trays.
Freezing Prepared FoodsPreparing meals in advance and freezing them can be a huge time saver for a busy family. Here are some great tips for successfully freezing prepared meals. This is a page about freezing prepared foods.
Freezing Fig Cookie Filling?Once you have prepared the filling for your cookies you can freeze it until you are ready to fill and bake the cookies. This is a page about freezing fig cookie filling.
How to Stock Your Camper's FreezerYou can save money on your vacation by buying foods on sale while at home, and filling your camper's freezer before your vacation.This is a page about stocking your camper's freezer.
Freezing Deli Meats?You can save money by purchasing deli meats in bulk. Packaging and freezing it into smaller portions ensures that it won't spoil before you use it. This is a page about freezing deli meats.
Can I Freeze Stuffing?Stuffing is often leftover from holiday meals. Freezing stuffing is a great way to preserve it for later use.
Freezing Food Without a Vacuum SealerThis is a page about freezing food without a vacuum sealer. A vacuum sealer is a great way to seal food before freezing but if you don't have one there are alternatives.
Freezing Mashed BananasHere is the perfect thing to do with bananas that ripen too soon. Mash them up and freeze them for a future batch of banana bread or pancakes, or just to add to a morning smoothie.
Yes Virginia, You Can Freeze MilkA few years back, I house shared with a gal who froze milk. She would bring it in, uncap it and take a little out to allow for expansion. Then, recap and in the freezer it would go. I had never seen it and was dubious at best. It was a funky color and well, I doubted it would taste the same. I was young and foolish!
Freezing Fresh Dill?An acceptable alternative to drying fresh herbs is freezing. This is a page about freezing fresh dill.
Freezing Pita BreadCostco sells really yummy pita bread, but I find that it can be hard to eat it all before it goes bad. It freezes quite well, so as soon as I get it home I freeze all of it.
Storing Applesauce in Ziplock Freezer Bags?If you have made applesauce and have extra to store, freezing it is a great way to preserve the applesauce for later use. Here are some ideas about storing applesauce in ziplock freezer bags.
Freezing Cookie DoughThis video shows you a quick way to freeze your cookie dough.
Flash Freezing FoodThis short video shows you a simple and effective way of flash freezing your food to preserve it's freshness.
Freezing Banana BreadWe can't always eat an entire batch of banana bread before it starts to dry out or mold.
Refreezing Pumpkin Pie?I have a previously frozen pumpkin pie and was wondering if it could be refrozen?
Black Spots on Leaves of Frozen Cabbage?Last year I picked, blanched, packaged, and froze my cabbage. I then months later went to use it and there were black spots on the leaves. This has never happened to me before and I did not do anything differently. I'm wondering why this would have happened.
Freezing Pumpkin?How can I freeze cut up pumpkin so that in the winter the pieces will be good for my pot belly pig to eat and not all smushy?
Freezing Cut Out Cookie Dough?What is the best way to freeze cut out cookie dough?
Freezing Tomatoes and Okra Together?Can you freeze raw tomatoes and okra together?
Freezing a Jell-O No Bake Pie?I just made a strawberry Jell-O no bake graham cracker crust pie can this be frozen?
